Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Fried Rice (1/2 Pint)..................................................... $2.50
Fried Rice (Pint).......................................................... $4.50
Ginger, White Sauce (2oz).......................................... 40¢ each
Teriyaki, Hot Sauce (2oz).............................................50¢ each
Pint of Ginger Sauce.................................................... $4.00
Pint of Ginger Dressing................................................ $5.00
Pint of White Sauce.................................................... $4.00
Pint of Teriyaki Sauce.................................................. $6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Desserts:
Cheesecake or Mochi Ice Cream...................................................$3.75
Tiramisu..................................................................................$4.50
Chicken (4oz).............................................................. $5.95
Shrimp (4oz)............................................................... $6.95
Steak (4oz)..................................................................$8.25
House Salad................................................................ $2.95
Clear Soup.................................................................. $2.00
Steamed Rice (Pint)..................................................... $3.00
Steamed Vegetables (1/2 Pint)...................................... $4.00
Dinner Menu:
All dinners include: Clear soup, tossed salad with house ginger dressing, fresh steamed mixed vegetables and Fuji fried rice (No Substitutes)
Teriyaki Chicken...................................................$13.30
Hibachi Chicken................................................... $12.95
Hibachi Shrimp.................................................... $13.95
Hibachi Salmon................................................... $18.95
Hibachi Scallops..................................................$31.95
Hibachi Steak..................................................... $16.95
Hibachi Filet Mignon............................................. $21.95
Hibachi Mixed Vegetable........................................ $12.95
Hibachi Steak & Chicken........................................ $15.95
Hibachi Shrimp & Chicken...................................... $14.95
Hibachi Steak & Shrimp......................................... $16.95
Hibachi Filet Mignon & Chicken................................ $18.25
Hibachi Filet Mignon & Shrimp................................. $19.25
Imperial Dinner 1- Steak, Shrimp & Chicken................. $20.95
Imperial Dinner 2- Filet, Shrimp & Chicken.................. $22.95